How to Become a Catering Director - Casino
Step 1: Understand the job description and responsibilities of a Catering Director - Casino
What does a Catering Director - Casino do?
A Catering Director - Casino directs the total catering operation including booking, selecting and pricing menu items, hiring permanent and temporary employees, acquiring and renting equipment, and supervising staff. Oversees the preparation and service of food and refreshments. Being a Catering Director - Casino requires a bachelor's degree in area of specialty. Typically reports to top management. The Catering Director - Casino manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. Extensive knowledge of department processes. To be a Catering Director - Casino typically requires 5 years experience in the related area as an individual contributor. 1 to 3 years supervisory experience may be required.
Steak on a cheese roll is one of the Jay's Catering offerings planned for its new San Clemente restaurant, Ellie's Table.
Step 2: Learn best tips to become a Catering Director - Casino
Best tips for those who want to become a Catering Director - Casino
Here are some tips to become a Catering Director - Casino.
Step 3: View best colleges and universities for Catering Director - Casino
Best colleges and universities for Catering Director - Casino
- Butler University
- Carroll College
- Cooper Union
- High Point University
- Princeton University
- Providence College
Step 4: Think about whether is it worth to be a Catering Director - Casino
Is being a Catering Director - Casino Worth it?
After working his way up to Bar Manager, Craig moved to take up the position of Restaurant Manager at Owlerton Greyhound Stadium, 4 years on and another promotion later, Craig is now back where it all began and in his new position as Catering Manager.
Assuming overall responsibility for the Ecclesall Road based restaurant, Craig will be tasked with ensuring the smooth running of the restaurant and reporting directly to General Manager, Ray Smith and A&S Leisure Catering Director, Paul Coy.
Two former Casino waitresses have filed a federal lawsuit against Rosen, accusing him of sexual assault, sexual harassment, and sexual discrimination.
The Catering Sales Manager is responsible for all aspects of the effective management of the banquet/catering operation.
Strong knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation.
Step 5: Prepare relevant skills for being a Catering Director - Casino
What skills do you need to be a Catering Director - Casino?
Management is no easy task, and as such, the skill requirements for these types of roles vary greatly. Chief skills for this role are: Event Planning and Management, Project Coordination, Vendor Management, Bookings and Reservations, Catering Operations, Venue Logistics. You would need to be proficient in the following: Project Management Software. Expertise in these areas will help you land this, or a similar role.
Helpful and approachable to the Guest and the ability to promote Casino Catering, Event Facilities, and maximize sales opportunities at all times.
3 years’ experience leading operational teams of large events and catering space.
River Rock has something for everyone, whether you are looking to enjoy our incredible gaming experience in our casino, indulge in our food & beverage options, enjoy some live entertainment in our Theater or enjoy our amazing hotel accommodations.
Step 6: View average salary for Catering Director - Casino
How much does a Catering Director - Casino make?
The average salary range for a Catering Director - Casino is from $54,753 to $95,266. The salary will change depending on your location, job level, experience, education, and skills.
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Average salary for Catering Director - Casino jobs
- Director of Casino Catering Operations
- Catering Coordinator - Casino
- Catering Sales Manager - Casino
- Catering Manager - Casino
- Manager of Casino Catering Operations
- Casino Catering/Event Planning Associate
- Manager of Casino Catering Business Development