Job Posting for fish cutter - fish processing at FULUCKY WHOLESALE
Education: Secondary (high) school graduation certificate
Experience: 1 to less than 7 months
Work site environment
Cold/refrigerated
Wet/damp
Tasks
Cut and weigh fish fillets according to specifications
Cut, clean and trim fish or seafood prior to marketing or further processing
Inspect fish fillets to determine the optimal number and size of fillets
Scrape away scales, cut fish, separate fillets and remove scrap parts using knife
Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing
Record production information
Weigh fish or shellfish, record weight and pack fish in ice
Work Term: Permanent
Work Language: English
Hours: 30 hours per week
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