What are the responsibilities and job description for the Hiring all Staff position at 110 grill?
As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from the Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are above all a team player.
Responsibilities
-Cook food in a variety of ways
-Prepare ingredients
-Possess a solid sense of timing
-Set up workstations with ingredients and cooking equipment
-Keep a sanitized and orderly environment in the kitchen
-Monitor stock and place orders for shortages
Job Types: Full-time, Part-time
Pay: $15.00 - $20.00 per hour
Benefits:
- Flexible schedule
Schedule:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Holidays
- Monday to Friday
- Night shift
- Weekend availability
Education:
- High school or equivalent (Preferred)
Work Location: One location
