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Cake Decorator

Albertsons
Glendale, AZ Full Time | Part Time
POSTED ON 12/4/2023 CLOSED ON 1/24/2024

What are the responsibilities and job description for the Cake Decorator position at Albertsons?

About us

Albertsons is a small business in Glendale, AZ. We are professional, agile and professional.

Our work environment includes:

  • Modern office setting
  • Food provided
  • Growth opportunities

Responsibilities:
- Decorate cakes according to customer requests and design specifications
- Create visually appealing and creative cake designs using various techniques and tools
- Ensure cakes are prepared and decorated in a timely manner to meet customer deadlines
- Maintain cleanliness and organization of the cake decorating area
- Collaborate with the bakery team to ensure smooth workflow and efficient production
- Follow food safety and sanitation guidelines to maintain a safe working environment

Experience:
- Previous experience as a cake decorator or in a similar role within the food industry
- Knowledge of various cake decorating techniques, including piping, fondant, and icing
- Familiarity with different types of cake designs and ability to replicate or create custom designs
- Strong attention to detail and ability to work with precision
- Ability to work in a fast-paced environment while maintaining quality standards
- Knowledge of food safety regulations and proper handling of food products

Skills:
- Catering skills: Knowledge of catering principles and ability to create visually appealing displays for events
- Culinary skills: Understanding of culinary techniques and flavor combinations for cake fillings and frostings
- Knife skills: Proficiency in using knives for trimming, leveling, and shaping cakes
- Food preparation skills: Ability to measure ingredients accurately, mix batters, and prepare fillings
- Packaging skills: Knowledge of proper packaging techniques to ensure cakes are transported safely
- Food handling skills: Understanding of proper food handling procedures to maintain freshness and prevent contamination
- Food safety knowledge: Familiarity with food safety regulations and best practices for maintaining a clean and safe working environment

Note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned by their supervisor.

Job Types: Full-time, Part-time

Pay: $15.42 - $15.81 per hour

Expected hours: 30 – 40 per week

Benefits:

  • 401(k)
  • 401(k) matching
  • Bereavement leave
  • Dental insurance
  • Disability insurance
  • Employee assistance program
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Health savings account
  • Life insurance
  • Opportunities for advancement
  • Paid time off
  • Parental leave
  • Professional development assistance
  • Retirement plan
  • Store discount
  • Tuition reimbursement
  • Vision insurance

Compensation package:

  • Hourly pay

Restaurant type:

  • Bakery

Schedule:

  • Day shift
  • Morning shift
  • Weekends as needed

Work Location: In person

Salary : $15 - $16

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