What are the responsibilities and job description for the DRIVER position at Arbor Management Inc?
Job Title: Driver
Department: Operations
Reports to: Food Service Director
Effective Date: December 2022
Position Description
Responsible for transporting goods to and from schools within an assigned school district. Duties include loading goods, using navigation tools to arrive at the right address and making deliveries to the correct address.
May at times be required to assist in a range of duties involved with preparing and/or serving foods and beverages in one or more of a variety of food service environments.
Main Duties and Responsibilities
- Obey traffic laws and follow established traffic and transportation procedures.
- Turn in receipts and money received from deliveries.
- Read maps and follow written or verbal geographic directions.
- Verify the contents of inventory loads against shipping papers.
- Load and unload from assigned vehicle, shipments, belongings, or materials.
- Follow safety procedures for vehicle operation.
- Inspect and maintain vehicle supplies and equipment, such as gas, oil, water, tires, lights, or brakes, to ensure that vehicles are in proper working condition.
- Report any mechanical problems encountered with vehicles.
Secondary Duties and Responsibilities
- Convey food and supplies from the main kitchen, bakery, and/or salad preparation area to the serving site either by carrying or by utilizing a motorized cart.
- May serve a range of hot and cold food items from counters and steam tables; adds relishes and garnishes according to instructions.
- As needed, replenishes foods, silverware, glassware, dishes, and trays at serving stations; may order and replenish condiments.
- May clean and maintain work areas, including floors, facilities, utensils, and equipment; collects and places garbage and trash in designated containers; as appropriate to the area of operation.
- Wash pots, pans, and other serviceware ensuring sanitary handling; organizes and replaces serviceware to appropriate location.
- Assist with food delivery from outside vendors.
- Putting away stock, organizing coolers, freezers, and stock rooms.
- Other duties as assigned.
Required Knowledge, Skills and Abilities Required
- Ability to follow routine verbal and written instructions.
- Ability to read and write.
- Ability to understand and follow safety procedures.
- Ability to safely use cleaning equipment and supplies.
- Ability to lift and manipulate heavy objects.
Conditions of Employment
- Must be approved by the auto carrier in order to be insured by the Arbor auto policy.
- Valid Driver’s License
Education and Experience
- Less than high school; at least 1 year of experience directly related to the duties and responsibilities specified.
Physical Requirements
The usual and customary methods of performing the job’s functions require the following physical demands: frequent lifting, carrying, pushing and/or pulling up to 50 pounds; some stooping, kneeling, crouching, and/or crawling; and significant fine finger dexterity. Generally, the job requires 10% sitting, 40% walking and 50% standing. This job is performed under minimal temperature variations and in a generally hazard free environment.
Reasonable accommodation can be made to enable people with disabilities to perform the described essential functions.