What are the responsibilities and job description for the STEWARD position at AutoZone?
Essential Job Functions:
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Removes trash from work area during shift
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Cleans, sanitizes, stores and transports all china, glassware, utensils, silverware, pots and pans
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Ensures kitchens, restaurants, and group events have the daily and requested equipment and supplies
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Ensures proper set-up for group events
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Operates industrial dishwashing machine and other industrial cleaning equipment
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Transports kitchen equipment and supplies to various areas of Rivers Casino
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Sanitizes and cleans all kitchen floors, tilt kettles, and tables in food preparation areas
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Cleans and sanitizes TDR tables, chairs, and surroundings as assigned
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Maintains stock levels of all food items in the TDR
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Uses industrial strength cleaning chemicals
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Pulls floor mats by request in the dish room, pot areas, and all restaurants
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Ensures accurate inventory of supplies
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Breaks down and stores daily food and supply deliveries for TDR and Stewarding
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Ensures proper FIFO procedures are followed when storing daily deliveries
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Maintains a high degree of sanitation in work stations
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Keeps food areas free of debris and trash at all times
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Reports to work on time
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Communicates with Supervisor when there are supply shortages
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Ensures thorough communication between shifts
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Remains up to date on all Departmental Policies and Procedures
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Complies with all departmental rules, side work assignments, and departmental procedures
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Gives excellent internal and/or external guest service and proactively seeks ways to improve service
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Performs all other duties as assigned