What are the responsibilities and job description for the Garde Manger position at Barbaro?
Job description
Barbaro restaurant, a highly-regarded establishment known for its innovative take on classic Italian cuisine, seeks a talented Garde Manger to join our dynamic team.
Responsibilities:
- Execute a la carte items with precision and artistry.
- Maintain a meticulous station, ensuring the highest standards of hygiene and organization.
- Collaborate seamlessly with colleagues in a fast-paced, high-volume kitchen.
- Demonstrate a strong understanding of classical and modern Italian cooking techniques.
- Contribute to the continuous improvement and refinement of our culinary offerings.
Qualifications:
- Minimum 3 years of experience in a high-end, fine-dining kitchen.
- Proven ability to work independently while maintaining a strong sense of teamwork.
- Exceptional knife skills, plating techniques, and a keen eye for detail.
- In-depth knowledge of food safety regulations and best practices.
- Strong communication and interpersonal skills to foster a positive kitchen environment.
- A passion for cooking and a commitment to exceeding guest expectations.
We Offer:
- Competitive salary.
- 401K Matching
- Opportunities for professional development and advancement within the company.
- A collaborative and supportive work environment with a focus on mentorship.
- The chance to contribute to the success of a highly-respected establishment.
If you possess the skills and dedication to elevate our guests' experience, we encourage you to apply.
Job Types: Full-time, Part-time
Pay: $17.00 - $20.00 per hour
Benefits:
- 401(k) matching
Experience level:
- 3 years
Restaurant type:
- Fine dining restaurant
Shift:
- 10 hour shift
- 8 hour shift
- Evening shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Ability to Relocate:
- Millbrook, NY 12545: Relocate before starting work (Required)
Work Location: In person
Salary : $17 - $20