What are the responsibilities and job description for the Breakfast Attendant position at Best Western Rose Garden Inn?
Summary
Attendants are tasked with acting as representatives of the hotel, and are therefore required to provide a welcoming and hospitable atmosphere to guests. Paperwork, record-keeping, vacuuming, mopping, kitchen or other custodial tasks may also be required.
This is a full-time position, 6 days per week.
General Duties
➔ Setting up and breaking down each morning's breakfast buffet.
➔ Ensuring buffet items such fruits, breads, cereals and bakery items remain well-stocked.
➔ Maintaining the safety and appearance of the breakfast area.
➔ Cleaning the area in preparation for the next day.
➔ Replenishing silverware, caddies and condiments.
➔ Light to moderate food preparation.
➔ Refilling beverage containers.
➔ Mopping, wiping and sweeping.
➔ Attending to the needs of the guests.
➔ Clearing dirty plates from tables.
➔ Interact with guests in warm and welcoming manner.
➔ Inventory & Ordering of breakfast foods, equipment, supplies.
➔ All other tasks as assigned.
Requirements
➔ Good communication skills for keeping customers informed of breakfast offerings and hotel information.
➔ As the position calls for working in a fast-paced, customer-oriented environment, the attendant should be courteous, efficient and friendly.
Attendants must have a strong capability to multitask, be able to stand for long periods of time, lift up to 25 lbs, and work with cleaning chemicals.
Job Type: Full-time
Pay: From $17.50 per hour
Benefits:
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
Schedule:
- Day shift
- Weekends as needed
Supplemental pay types:
- Signing bonus
Shift availability:
- Day Shift (Required)
Work Location: In person
Salary : $18 - $-1