Cook

Burger King | Texas
Austin, TX Full Time
POSTED ON 1/20/2023 CLOSED ON 6/20/2023

What are the responsibilities and job description for the Cook position at Burger King | Texas?


Pay Rate: $13 To $15 depending on experience

Come join our exciting, fast-paced and customer orientated team as we bring awesome burgers in a great Sports Bar environment!

  • Cooks must possess strong leadership skills and have a desire to grow
  • Maintain sanitation, health, and safety standards in work areas
  • Clean food preparation areas, cooking surfaces, and utensils
  • Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles
  • Verify that prepared food meets requirements for quality and quantity
  • Wash, cut, and prepare foods designated for cooking
  • Cook and package batches of food, such as biscuits, hamburgers and fried chicken, which are prepared to order or kept warm until sold
  • Measure ingredients required for specific food items being prepared
  • Clean, stock, and restock workstations and display cases
  • Prepare specialty foods such as pizzas, fish and chips, sandwiches, and tacos, following specific (we are open to new recipes) methods that usually require short preparation time

Requirements

  • Clean food preparation areas, cooking surfaces, and utensils.
  • Cook and package batches of food, such as hamburgers and fried chicken, which are prepared to order or kept warm until sold.
  • Cook the exact number of items ordered by each customer, working on several different orders simultaneously.
  • Maintain sanitation, health, and safety standards in work areas.
  • Measure ingredients required for specific food items being prepared.
  • Mix ingredients such as pancake or waffle batters.
  • Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles.
  • Pre-cook items such as bacon, in order to prepare them for later use.
  • Prepare and serve beverages such as coffee and fountain drinks.
  • Prepare specialty foods such as pizzas, fish and chips, sandwiches, and tacos, following specific methods that usually require short preparation time.
  • Read food order slips or receive verbal instructions as to food required by patron, and prepare and cook food according to instructions.
  • Verify that prepared food meets requirements for quality and quantity.
  • Wash, cut, and prepare foods designated for cooking.
  • Clean, stock, and restock workstations and display cases.
  • Order and take delivery of supplies.
  • Prepare dough, following recipe.
  • Schedule activities and equipment use with managers, using information about daily menus to help coordinate cooking times.
  • Serve orders to customers at windows, counters, or tables.
  • Take food and drink orders and receive payment from customers.


Salary : $13 - $15

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