What are the responsibilities and job description for the General Manager (GM) position at Burger King?
HIRING BONUS!! $3000!!!
RELOCATION UP TO $3000 !!!
Opportunity Awaits at our JASPER Indiana Burger King!!!
Carrols owns and operates over 1,100 BURGER KING restaurants in 25 states and employs over 25,000 people. We are the largest BURGER KING franchise in the US!
A Restaurant General Manager’s goal is to achieve or exceed the restaurant’s annual sales and profit plan by motivating and developing restaurant personnel toward the achievement of operational excellence and active involvement in local store marketing and community activities. Motivate, lead and inspire team to achieve or exceed goals, drive results and build a good culture through operational excellence, training, leadership and community involvement.
Job Type: Full-time
Pay: $55,000.00 - $65,000.00 per year
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee assistance program
- Employee discount
- Flexible schedule
- Flexible spending account
- Health insurance
- Life insurance
- Paid time off
- Referral program
- Tuition reimbursement
- Vision insurance
Physical Setting:
- Quick service & fast food restaurant
Schedule:
- 10 hour shift
Supplemental Pay:
- Bonus pay
Experience:
- Restaurant management: 1 year (Preferred)
License/Certification:
- Driver's License (Preferred)
Work Location: One location
