What are the responsibilities and job description for the Maintenance Technician position at Burger King?
Are you looking for an exciting and challenging career with a promising future? PEC Management, a Burger King Franchisee, is seeking a Maintenance Technician to join our team!
As the area’s largest operator of Burger King Restaurants, we offer competitive pay and benefits while emphasizing our family-owned company values.
The responsibility of the Maintenance Technician is to help keep our restaurants and equipment running smoothly. We will count on you to provide repair and maintenance while our restaurant crews deliver an exceptional flame-broiled experience.
Candidate should have knowledge or mechanical skill to repair kitchen equipment, such as walk-in coolers, HVAC, broilers, toasters, etc. Candidate should also have general knowledge of building maintenance and repair, to include minor plumbing repairs (such as fixing a leaky hand washing sink).
Requirements are:
· Must be 18 years old
· High School or Equivalent Education
· HVAC Certification
· Driver’s License
· Mechanically inclined
· Positive attitude
Compensation and Benefits:
· $18 to $22 per hour, based on experience
· Health, Dental, Vision, and Term-Life
· Company Vehicle
· Company Cell Phone
· Company Fuel Card
· Paid Vacation
Benefits:
- Health insurance
- Dental insurance
- Vision insurance
- Paid time off
Work Remotely
- No
Job Type: Full-time
Pay: $25.00 - $30.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Flexible schedule
- Health insurance
- Life insurance
- Paid time off
- Vision insurance
Schedule:
- 8 hour shift
Work Location: On the road
Salary : $25 - $30
