What are the responsibilities and job description for the Manager position at Burgerfi?
Responsibilities:
- Ensure high-quality service and customer satisfaction
- Manage and coach staff members, including scheduling and performance evaluations
- Develop and implement strategies to increase revenue and profitability
- Collaborate with other managers to coordinate events and ensure smooth operations
- Maintain inventory levels and order supplies as needed
- Ensure compliance with health and safety regulations
- Handle customer inquiries, complaints, and special requests
Experience:
- Previous experience in a managerial role, preferably in the hotel or hospitality industry
- Strong leadership skills with the ability to motivate and inspire a team
- Excellent communication and interpersonal skills
- Familiarity with industry trends and best practices
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
We offer competitive compensation and benefits packages. Join our team of dedicated professionals and contribute to creating memorable experiences for our guests. Apply now!
Job Types: Part-time, Full-time
Pay: $15.00 - $18.00 per hour
Expected hours: No less than 25 per week
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Experience level:
- 1 year
- 2 years
Restaurant type:
- Fast casual restaurant
- Quick service & fast food restaurant
Shift:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Evening shift
- Morning shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Application Question(s):
- When is your birthday? (mm/day/year)
- What is your preferred contact method?
License/Certification:
- ServSafe (Preferred)
Work Location: In person
Salary : $15 - $18
