What are the responsibilities and job description for the Bartender - Sonoma County position at Campanella?
Are you:
· Passionate about joining a bar program that thrives during the busiest shifts?
· A cocktail connoisseur with a flair for developing original drinks?
· Excited about putting a unique twist on classic beverages?
· Uncompromising when it comes to the quality and consistency of every drink served?
· Looking to join a team with big ambitions and the work ethic to make them happen?
We are opening our own take on an East Coast inspired, Italian American spot, with some California sensibilities. There will be (some) pizza, there will be pasta, there will be lots of vegetable-centric stuff going on – and there will be the opportunity to have fun with all of it. It’s a red sauce type of joint, but OUR way. This will be the neighborhood spot and having the locals come frequently is our mission-critical objective.
We are looking for someone to join a TEAM of restaurant people
This is a very personal project that pays homage to the founder’s grandmother. You will not find more passionate, professional, and excited people to open a place with.
If this sounds interesting, we want to talk to you.
The Job:
· Support the General Manager and lead bartender in creating and curating original cocktails that pay homage to Italian-American classics.
· Develop the team to continually improve their skills and enhance efficiency for bar operations.
· Maintain a pristine and orderly bar environment. Show your craft the respect it deserves throughout the facility. This includes being the Champion of health and safety standards.
· Stay current. Keep your finger on the pulse of beverage innovation and trends.
Skills:
· Strong knowledge of beverage techniques and flavor profiles with a hunger to continue development in these areas.
· Excellent interpersonal skills with the ability to motivate and work within a team.
· Thrives under pressure while remaining calm and in control.
Qualifications:
· Minimum 2years as bartender or similar beverage role.
If this sounds like you, we want to talk to you.
Job Types: Full-time, Part-time
Pay: $17.00 - $18.00 per hour
Expected hours: 20 – 40 per week
Benefits:
- 401(k)
- Employee discount
- Flexible schedule
Restaurant type:
- Upscale casual restaurant
Shift:
- Day shift
- Evening shift
- Night shift
Weekly day range:
- Weekends as needed
Ability to Commute:
- Sebastopol, CA 95472 (Required)
Work Location: In person
Salary : $17 - $18