What are the responsibilities and job description for the Head Bartender position at CASTLEHILL BISTRO?
```MUST HAVE MIXOLOGY TRAINING
Duties:
- Prepare and serve alcoholic and non-alcoholic beverages to customers
- Interact with customers, take orders, and provide excellent customer service
- Mix and garnish cocktails according to recipes or customer preferences
- Check identification of customers to verify age requirements for alcohol consumption
- Maintain a clean and organized bar area
- Monitor alcohol consumption and ensure responsible serving practices
- Handle cash transactions and operate cash register or POS system
- Upsell food and beverage items to increase sales
- Collaborate with kitchen staff to ensure timely delivery of food orders
- Assist with event planning and catering services as needed
Requirements:
- Previous experience as a bartender or in a similar role preferred
- Excellent customer service skills with the ability to engage with diverse clientele
- Strong knowledge of bartending techniques, drink recipes, and mixology
- Familiarity with cash handling procedures and basic retail math skills
- Ability to multitask and prioritize in a fast-paced environment
- Exceptional time management skills to ensure efficient service
- Knowledge of Aloha POS system is a plus
- Ability to work evenings, weekends, and holidays as required by the business
Please note that this job description is not exhaustive and additional duties may be assigned as needed.
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Job Type: Full-time
Pay: $6.00 - $10.00 per hour
Expected hours: 30 – 40 per week
Benefits:
- Employee discount
- Flexible schedule
Shift:
- Day shift
- Evening shift
- Night shift
Work Location: In person
Salary : $6 - $10