What are the responsibilities and job description for the Shift Leader position at Cookout Restaurants?
Cook Out is one of the fastest growing companies in the QSR business. We are experiencing record growth and are looking for bright hard working Managers to join our team. We have a fast paced and upbeat work environment that isn't just a job, it's a career. We work hard and have fun while doing it. We are a performance based company that rewards greatly for hard work. Where you go with Cook out is all up to you!
Ready to join our team?
Our Restaurant Managers are hands on managers, working side by side with the team strengthening teamwork and customer service, creating an amazing visit for every customer. We are seeking managers at all levels with the ability to lead a great team in a fast-paced environment.
Requirements include:
1 year Management experience (Restaurant Management a plus)
Must be able to lead, recognize and train successful talent
Must be able to communicate effectively with your team and customers
Ability to thrive in a fast-paced work environment.
Ability to multitask
Our Management benefits include:
Competitive Compensation
Sign on bonus is now available
Monthly bonus opportunities
Quarterly bonus opportunities
Sales goals bonus opportunities
Bi-weekly pay
Performance based raises
Performance based promotions
Medical, Dental and Vision insurance
Paid vacations
Lucrative management bonus opportunities
12 weeks of paid training to prepare you for a successful career with us.
Other Leadership experience we are looking for: shift management, crew leader, shift leader, crew trainer, kitchen management, back of house, front of house management, assistant manager, management, shift supervisor.
COMPENSATION: $48,000
Job Type: Full-time
Pay: $48,000.00 - $75,000.00 per year
Benefits:
- 401(k) matching
- Dental insurance
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
Experience level:
- 1 year
Restaurant type:
- Quick service & fast food restaurant
Shift:
- Day shift
- Evening shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekend availability
Experience:
- Restaurant management: 1 year (Preferred)
- Management: 1 year (Preferred)
Work Location: One location
Salary : $48,000 - $75,000
