What are the responsibilities and job description for the COOKs needed - Indiana State Hospital - Madison, IN position at Cura Hospitality | Elior North America?
Cura Hospitality is hiring a Cook at Indiana State Hospital in Madison, IN.
Come and join our team and get paid weekly!!! Shift PT: 4:30 AM - 1 PM.
Position Summary:
- Performing food preparation and production tasks efficiently and accurately while following safe food handling policies, procedures, and recipes.
- Ensuring portion control, temperature, and appearance of food items is per standard.
- Prior cooking experience preferred in an institutional setting with an emphasis on scratch and high quantity cooking.
Team members enjoy competitive wages, paid time off and holiday pay, tuition reimbursement, and our 401k retirement plan. All full-time employees are provided medical, dental, and vision benefits as well.
*Background checks required*
Elior North America’s Commitment During COVID-19
At Elior North America, we focus on culinary innovation and exemplary service, and we’re committed to making a positive difference in people’s lives every day.
Our first priority has always been the safety and wellbeing of our employees, partners, clients, and customers.
During these unprecedented times, we will continue to keep this commitment at the forefront when making when making decisions for our business.
Continued Hiring at Elior North America:
Are you a foodservice professional affected by recent business closures?
Our employees are essential employees and we take pride in providing quality meals to our clients across the United States. We will continue to redeploy our current staff as well as hire for our permanent positions.
Your talents and skills are in high demand in areas of critical need nationwide. You can make a difference for individuals in need during this extraordinary time. Our healthcare business is hiring immediately for critical openings.
About Cura Hospitality:
At Cura Hospitality, our people are Making a Difference. We provide a great environment and culture that foster an ongoing pursuit of delivering exceptional service and an excellent dining experience. We do it through Great Food, Great Service, Great Value and the Best Team.
We provide our employees with an opportunity to grow their career in an environment that fosters a commitment to service while making a difference. We take a personal interest in the growth and development of our team members. Their potential is unlimited in an environment that values the knowledge, passion, commitment and differences that we have.
Cura Hospitality is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
Job Type: Part-time
Pay: From $14.00 per hour
Benefits:
- 401(k)
- Dental insurance
- Health insurance
- Paid time off
- Referral program
- Vision insurance
Schedule:
- Holidays
- Monday to Friday
- Weekend availability
Education:
- High school or equivalent (Preferred)
Work Location:
- One location
Work Remotely:
- No
Work Location: One location