What are the responsibilities and job description for the Hostess/Busser position at Drunken crab?
This position will report directly to the Lead Hostess/busser and operate as a member of the host/hostess team. The responsibilities of the Hostess/busser position include greeting customers, seating them at tables, presenting menus and taking food and beverage orders. The successful candidate will possess excellent guest interaction skills, demonstrate a willingness to learn, be able to work weekends (when necessary) and have previous waitstaff experience.
Responsibilities:
- Ask the kitchen staff for items that are not on the menu.
- Make suggestions to the head chef.
- Take orders from customers and deliver them to the kitchen staff.
- Handle complaints from customers.
- Be friendly to customers and co-workers.
Job Type: Part-time
Pay: $14.00 per hour
Benefits:
- Employee discount
- Paid sick time
Physical Setting:
- Casual dining restaurant
Schedule:
- Day shift
- Every weekend
- Night shift
- Weekend availability
Supplemental Pay:
- Tips
Work Location: One location
Busser
LAR -
Santa Barbara, CA
Busser
Reunion Kitchen + Drink -
Santa Barbara, CA
Host/Hostess
Denny's 7747 -
Santa Barbara, CA