Sports Nutrition Assistant

Duke

Athletics

Duke Athletics is committed to cultivating and promoting a diverse, equitable, and inclusive environment. Our collective success within and beyond the competitive arena depends on each community member being and feeling welcomed, respected, and valued. Through continuous education, reflection, humility, and accountability, we strive to develop leaders who embody these ideals.

Read more about Duke Athletics’ Commitment to Diversity, Equity, Inclusion, and Belonging by visiting this website: https://goduke.com/sports/2022/12/9/diversity-equity-inclusion-and-belonging.aspx

Title: Sports Nutrition Assistant

Occupational Summary

This position reports to the Director of Sports Nutrition. This part time position (19.9 hours maximum per week, Benefits ineligible) will handle a wide variety of operational activities for the Sports Nutrition Department.

Essential Functions:

· Manage fueling stations which includes but is not limited to training and managing student interns, manage fueling station daily operations, food inventory, ordering and receiving.

· Develop educational materials (social media, flyers, TV, etc.)

· Assist with team meals and catering

· Assist with gameday nutrition support

· Perform other duties/tasks as assigned by the Sports Dietitians

Expectations and Skills:

· Fast learner and demonstrate the ability to work independently with minimum supervision.

· Conduct themselves with the highest degree of professionalism and interpersonal effectiveness.

· Ability to maintain HIPPA confidentiality and adhere to all department and university policies and procedures, as well as the rules, regulations, bylaws, and interpretations of the ACC and the NCAA.

· Practice safe food handling skills

· Be able to lift, push, and pull objects up to 30lbs.

· Be reliable and dependable and accomplishing assigned tasks with a positive attitude.

· Ability to prioritize based on immediate need, to be flexible and possess the aptitude to shift focus quickly while remaining organized and tracking all tasks.

Qualifications:

Bachelors degree in Nutrition or related field and minimum related experience of 1-2 years

Preferred Qualifications: The successful candidate should be able to function independently of direction, enjoy working with people of different cultures and backgrounds, remain organized, have the capacity to seek out the guidance and assistance of other department members, and be willing to assist others to maintain the overall function of the Sports Nutrition Department.

Minimum Qualifications

Education

Work requires analytical, communication and organizational skills generally acquired through completion of a Bachelor's degree program.

Experience

No experience required beyond bachelor's degree.

Duke is an Affirmative Action/Equal Opportunity Employer committed to providing employment opportunity without regard to an individual's age, color, disability, gender, gender expression, gender identity, genetic information, national origin, race, religion, sex, sexual orientation, or veteran status.

Duke aspires to create a community built on collaboration, innovation, creativity, and belonging. Our collective success depends on the robust exchange of ideas—an exchange that is best when the rich diversity of our perspectives, backgrounds, and experiences flourishes. To achieve this exchange, it is essential that all members of the community feel secure and welcome, that the contributions of all individuals are respected, and that all voices are heard. All members of our community have a responsibility to uphold these values.

Essential Physical Job Functions: Certain jobs at Duke University and Duke University Health System may include essentialjob functions that require specific physical and/or mental abilities. Additional information and provision for requests for reasonable accommodation will be provided by each hiring department.