What are the responsibilities and job description for the Holy Crepe/Crepe Maker position at Edge Hotel?
We need people with positive attitudes above all else and a willingness to learn.
The Edge Hotel is looking for a few individuals that are looking to get into the Hospitality industry on the ground level. Basic kitchen skills will be helpful as will being a quick learner/study.
We promote from within to a variety of other positions, all of which are higher paying. This is a good way to learn about the hospitality industry, get your feet wet while you make some money and advance as your skills improve.
Hours are morning and daytime from 7 or 8am to 4pm at the latest. You will be in a public facing position, so you must be presentable and having a gift for gab can only help you make more money.
Please apply if you're interested in a career in hospitality.
Job Types: Full-time, Part-time
Pay: $13.00 - $14.00 per hour
Expected hours: No more than 40 per week
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid training
- Vision insurance
Restaurant type:
- Quick service & fast food restaurant
Shift:
- 8 hour shift
- Day shift
- Morning shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Work Location: In person
Salary : $13 - $14