What are the responsibilities and job description for the Expeditor position at FIRST LIGHT RESORTS LLC?
Job Details
Description
Rush Creek Lodge is looking for a skilled Expeditor with high standards to complete our talented Restaurant team. The ideal candidate is able to work in a fast paced and busy kitchen to serve as a bridge between the FOH and BOH. The expo maintains high standards and consistent high-quality presentation of all dishes leaving the kitchen. This position requires a candidate who can multi-task and communicate efficiently and effectively to maintain the timely flow of orders. We welcome seasonal or career-oriented applicants. The right people for this role are diligent and detail-oriented, and they also enjoy helping people and making the lodge even more special and memorable for both our guests and our staff.
Qualifications
Essential Functions/Key Responsibilities
Reasonable accommodations may be made to enable individuals with disabilities to perform these essential functions.
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Work in FOH and BOH kitchen areas to provide friendly hospitality to all guests
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Develop menu knowledge to ensure accurate service to guests
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Inspect dishes to ensure accuracy, presentation, and temperature
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Communicate professionally with FOH and BOH staff, including management
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Work safely to avoid injuries and accidents, including wearing proper Personal Protective Equipment
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When finding unsafe conditions and maintenance concerns, address them immediately by a contacting supervisor or turning in Maintenance Service Requests
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Assist with other restaurant duties as assigned by the Manager or Assistant Manager
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Assist with other lodge needs as may arise from time to time
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Comply with restaurant and sanitation policies and procedures
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Comply with proper clean up procedures
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Comply with procedures for chemical use
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Comply with work shift schedules and related requirements
Competencies/Required Skills and Abilities
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Possess current Food Handling Certification
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Organizational skills
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Attention to detail
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Adhere to health and safety rules in a kitchen
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Able to troubleshoot to ensure timely and accurate service to guests
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Able to follow instructions accurately and multi-task
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Capable of self-supervision
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Able to smile and provide warm, heartfelt hospitality to guests
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Able to answer guest questions and give appropriate guidance
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Able to work safely to avoid injuries and accidents, including wearing proper Personal Protective Equipment
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When opportunities arise, support interns in our Internship Program to help them
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be most successful in their work and at the lodge
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Able to immediately address any observed unsafe conditions or maintenance concerns by contacting supervisors as necessary and/or turning in Maintenance Service Requests
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Able to meet consistent attendance requirements and comply with schedules/breaks
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Able to communicate well and professionally with colleagues and supervisors
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Excited about creating a warm, family atmosphere for guests and staff while maintaining high standards
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High integrity
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Mature and personable with a relaxed nature
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Leading a healthy, drug-free lifestyle
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Dynamic, fun, and likes the outdoors
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Flexible with a whatever it takes attitude
Work environment and Physical demands
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The physical environment requires the employee to work both inside and outside in heat/cold, wet/humid, and dry/arid conditions
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Frequent walking, twisting, bending, stooping, kneeling, crouching, crawling, reaching, sitting, climbing stairs
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Ability to stand and move continuously
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Lifting up to 50 pounds maximum
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Stocking, vacuuming, sweeping and mopping floors
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Working with required chemicals
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Shifts of up to 8 hours per day, plus periodic additional overtime hours
Details
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Full time position available immediately
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40 hours of paid time off per year
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Healthcare benefits available after 90 days
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401K eligible with company match after 1 year
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Regular work schedule withspecific days off will be established
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Room and board available for fixed weekly cost both Onsite and Offsite
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.
Salary : $20