What are the responsibilities and job description for the Kitchen Team position at First Watch?
Eligible employees can take advantage of our benefits:
- 401(k)
- Meal discounts
- “You First” culture
- Growth opportunities – training and development
- Perkspot – corporate perks program
- Zayzoom – On demand pay advances
- Shoes for Crews
- Tip Card
- Company paid Food Handler and Alcohol certifications
- Flex scheduling
- To properly and efficiently prepare and present all food items to be served, including accommodating special guest requests.
- To rotate food in walk in’s and freezers to minimize waste and spoilage. Maintain internal cleanliness of all food prep areas.
- Assist, as directed, ordering necessary food supplies.
- Follow all specifications and to properly set up hot and cold line stations.
- Able to read, understand and produce in a timely manner.
- Follow all policies and procedures of First Watch.
- Immediately report all suspicious occurrences and hazardous conditions.
- Maintain the cleanliness and safety of work areas at all times.
- Practice safe work habits at all times and to avoid injury to self and others.
- Comply with company and departmental safety rules and regulations, including the proper handling of all relevant equipment and machinery.
- Attend all mandatory meetings as directed.
- Perform other tasks, including cross-training as directed.
- Must have basic knowledge of production and operations in all relevant kitchen areas
- Must be familiar with proper use and cleaning of relevant kitchen equipment and machinery
- Basic knowledge of soups, stocks and sauces required
- Must have proficient knowledge of sautéing, culling, broiling, poaching, boiling, steaming, and braising
- Must have proficient knife handling skills
- Understanding and knowledge of safety, sanitation and food handling procedures
- Able to understand English and to follow simple verbal direction
- Previous prep or line cook experience
- Detail orientated
- Organized and efficient
- Learns quickly and has ability to take direction
- High quality standards for production and service
- Ability to work calmly and effectively under pressure
- Ability to work productively with little supervision in a team environment
- Must have problem solving abilities, be self-motivated and organized
- Commitment to quality service, and food and beverage knowledge.
- Valid Food Handler Certificate required
- Must be able to work weekends and some holidays
We are a franchisee of First Watch & an Equal Opportunity Employer.
First Watch is a well established restaurant concept that has growth opportunities for team members in a full service casual dining restaurnat company. At FirstWatch, you can grow your career with us. We offer great restaurant culinary careers for cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
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