What are the responsibilities and job description for the Berverage Cart/ Server- FT- Wild Wing position at Founders Group Mcc?
Duties and Responsibilities:
- Take orders, serve food and beverages to guests in an efficient and timely manner.
- Operate a cash register and follow cash handling procedures.
- Organize and account for product and supplies and ensure food and beverage quality.
- Rotates and re-stocks products in checklist provided and discards perishable items.
- Report any quality or waste issues to Manager.
- Complete all required opening and closing procedures on the check list provided.
- Knowledge of bartending and serving alcoholic beverages in accordance with state law.
- Assist golfers with all food and beverage needs, as necessary.
- Keep snack bar area in clean order throughout the day and clean fully at end of shift.
- All trash inside and outside is to be properly disposed of during and at the end of shift.
- Secure all keys in proper designated location at the end of the shift.
- Report any equipment issues to Manager or Pro Shop.
- Provide the highest level of customer service to all guests.
- Promote a positive relationship with team members in all departments and divisions.
- Additional duties as assigned such as food preparation and light cooking.
Safety Responsibilities and Requirements:
- Actively demonstrate, encourage, and model safety rules and guidelines in accordance with company, state, and federal law requirements.
- Report safety or hazard concerns to management.
- Report any work-related injury to management.
- Take personal responsibility for safety every day.
Qualifications-Requirements-Experience-Education:
- Previous food and beverage experience preferred.
- Must be able to work a flexible schedule, including nights and weekends.
- Must have positive attitude and be able to meet public in a friendly, courteous manner.
- Ability to stand throughout duration of shift and lift minimum of 30 lbs.
- Understanding of internal controls.
- Ability to interact well with others in a team environment.
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