What are the responsibilities and job description for the Training GM - Oak Ridge position at Fourteen Foods?
Are you an experienced restaurant professional who is ready to advance your career? Here at Fourteen Foods, we will provide you with the tools to achieve your goals.
What you’ll get:
Competitive salary
Tuition reimbursement opportunities
Benefits include health, dental, vision, 401k, and PTO
Attainable bonus
Opportunity to become an operating partner
Opportunity for growth and development
In depth 4-week training program
Preferred Qualifications:
Restaurant management experience
Serve safe certified is great, but not required
Must be willing to submit to background check
Experience managing inventory, employee schedules, coaching, and hiring
Strong communication skills
Flexible availability
What you’ll do:
Lead smile servers
Recruit and develop your team
Deliver quality food in a clean, friendly environment
Manage schedules, inventory, and costs
We want to be surrounded by people just like you, who exemplify our core values. Champions that:
Live with integrity
Pursue their passions
Exceed expectations
Are accountable and flexible
Take pride in their work
Care for their community, and team
Fourteen Foods is the largest U.S. multi-unit owner and operator of 240 DQ Grill & Chill® restaurants and Dairy Queen Braziers in 13 States. Since 2002, the Fourteen Foods recipe for success has been a combination of champion restaurant teams, raving fans, and an undeniable commitment to communities served. With a strong foundation built on faith and a continuous drive to exceed expectations through honesty, integrity, and accountability. Our purpose is deeply rooted in faith; to bless our customers, communities, and teams by showing God’s grace and being faithful stewards of all that is entrusted to us. Changing Lives, One Smile and a Story at a Time.
