What are the responsibilities and job description for the Bartender position at Friar Tuck's?
Have fun and make great money! If you are a positive person with a winning personality, you fit the bill and will achieve great things at Manitowoc's most popular and successful casual restaurant – the Famous For Our Sandwiches – Friar Tuck’s.
Great people skills? We want to interview you. Please stop by the restaurant and fill out an in-house application. We are very excited to meet you.
When you join us at Friar Tuck’s, you become part of our family – no joke – most of our employees have been with us for years and years. The reason is simple, we are not just another restaurant as we have been offering great service and delicious sandwiches, homemade soups, healthy salads, cheesecake to die for, Happy Hours, and a full bar for over 30 years and in the restaurant industry that is quite remarkable. We owe it all to our wonderful employees for whom we are eternally grateful. We can’t wait for you to join our family.
If you love to smile and laugh, you will love working at Friar Tuck’s because when you think about it – customers can always eat and drink at home. They come to Friar Tuck’s not only for the delicious food, they come because we make them feel like they are family too. Lots of laughter fills our restaurant and for good reason – customers and employees are having FUN!
Friar Tuck's Bartenders, or Mixologists, mix and serve alcoholic beverages based on customer requests. Their duties include verifying the identification and age of customers, preparing and serving alcoholic beverages, accepting payment from customers, cleaning glasses and bar utensils, and balancing cash receipts to record sales.
As one of our Bartenders you will have a variety of duties and responsibilities, including:
- Verify identification and age requirements of customers
- Mix traditional and creative cocktails
- Process payment from customers
- Clean glasses and bar utensils
- Make suggestions based on customer tastes and preferences
- Record and balance cash receipts and prepare cash deposits
- Open and maintain tabs throughout their shift
- Build a rapport with regular customers to create a positive atmosphere
- Pay range from 9.00 - 12.00
Job Type: Part-time
Pay: $10.00 - $12.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Restaurant type:
- Casual dining restaurant
Shift:
- Day shift
- Evening shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Education:
- High school or equivalent (Required)
Experience:
- Bartending: 1 year (Required)
Work Location: In person
Salary : $10 - $12