Dining Room Assistant - Days & Weekends

Description

Job Summary:

Essential Job Duties and Responsibilities

• Assist in setting dining rooms for special functions.
• Be aware of and observe Dining Services standards and procedures.
• Monitor beverage machines for temperature, ensure they are filled and properly maintained before, during, and after meals.
• Adequately supply napkins, trays, salt & pepper shakers and utensils, and china for each meal.
• Maintain adequate stock of all counter dry and refrigerated goods, and advise management of shortages.
• Monitor dining rooms and pantry area, and maintain coffee, beverage stations, fruit, dessert, and cereal stations
• Responsible for the sanitary condition or pantry area and dining rooms, light-cleaning duties required.
• Perform dishwashing duties as assigned.
• Cooperate with dining room supervisors to ensure an orderly and efficient operation.
• Assist in the proper set-up and service of small functions.
• Promote a positive, congenial atmosphere with students, employees, supervisors and customers.
• Other duties as needed.

Qualifications

Qualifications and Skills Required for Position:

• Follow all policies including MSDS, safety and sanitation as instructed by management and keep informed of all material safety data.
• Required to wear proper uniform.
• Required to report to work promptly at the time stated on the staffing schedule, and take only scheduled breaks.
• Perform other duties as assigned within reason
• Must be extremely well-organized with great attention to detail.

• A high level of integrity, accuracy and work ethic.
• An open and collaborative style.
• Excellent oral and written communication skills.
• Interest and willingness to work nights and weekends, if necessary.
• Ability to oversee and manage daily tasks and to provide deliverables to multiple parties on a daily basis.
• Good problem solving skills.
• Must be able to work collegially; must be committed to working in a diverse community and have the ability to communicate effectively with diverse populations; must enjoy working with young people in a boarding school environment.

Minimum Prior Experience/Qualifications Required

• Must successfully complete criminal background check

Supervision Received

• Reports directly to the Dining Room Supervisor

Hours

• The Typical schedule for this position is 8:00am to 2:30pm during the week and weekends. Schedule may vary weekly.