What are the responsibilities and job description for the Dishwasher position at HCK Hot Chicken?
About us
HCK Hot Chicken is a small business in Greenville, NC. We are professional, agile and professional.
Our work environment includes:
- Modern office setting
- Food provided
Responsibilities:
- Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand
- Place clean dishes, utensils, or cooking equipment in storage areas
- Maintain kitchen work areas, equipment, or utensils in clean and orderly condition
- Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars
- Sweep or scrub floors
- Sort and remove trash, placing it in designated pickup areas
- Clean food preparation areas and equipment
- Assist with food preparation tasks as needed
Requirements:
- Previous experience working in a restaurant or kitchen environment is preferred
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and cleanliness
- Ability to work well in a team and follow instructions from supervisors
- Physical stamina and ability to stand for long periods of time
- Knowledge of proper food handling and safety procedures is a plus
Skills:
- Restaurant experience
- Kitchen experience
- Bussing experience
- Culinary knowledge
- Catering experience
- Food service experience
- Food preparation skills
- Hotel industry knowledge
Please note that this is a general job description for a Dishwasher position. Duties and responsibilities may vary depending on the specific establishment.
Job Types: Full-time, Part-time
Pay: $11.00 - $11.25 per hour
Expected hours: 28 – 34 per week
Benefits:
- Employee discount
Physical setting:
- Casual dining restaurant
Shift:
- 8 hour shift
- Evening shift
Weekly day range:
- Every weekend
- Monday to Friday
- Weekends as needed
Work Location: In person
Salary : $11 - $11