What are the responsibilities and job description for the Sanitation Technician I 1st Shift 6:00 am-2:30 pm position at Herbalife?
Overview
POSITION SUMMARY STATEMENT:
The Sanitation Technician I is responsible for various cleaning activities focusing primarily on tasks relating to the washroom areas. This position must work quickly and accurately to minimize interruption to production activities and ensure equipment is properly cleaned resulting in compliance to internal standards and all regulatory guidelines for the goal of producing the highest quality of product.
DETAILED RESPONSIBILITIES/DUTIES:
- Maintain all washrooms keeping them clean and organized
- Maintain all sanitation equipment, taking care to properly inspect, clean and store them
- Control and dispense all cleaning and sanitizing chemical agents for use in washrooms and in production areas
- Maintain log of all dispensed chemicals
- Ensure dispensed chemicals are mixed to proper ratios for intended task
- Label all containers with required information including date and time stamp
- Properly dispose of mixed chemicals that were dispensed greater than 24 hours prior
- Triple rinse empty chemical drums for recycling
- Prepare cleaning carts with chemicals and needed tools for upcoming cleans of production rooms and equipment
- Deliver/retrieve carts to/from requested areas
- Break down carts, cleaning used items properly and storing them in appropriate areas for future use
- Wash, rinse, and sanitize various equipment and parts in the washrooms in accordance with internal SOP’s and all regulatory guidelines
- Retrieve/deliver parts from/to production areas
- Separate items in need of cleaning from those that have been cleaned, tagging each respectively
- Where possible, assist with major/minor cleans of the production areas
- Work with management to evaluate cleaning procedures and make recommendations for process improvement
- Work safely, adhering to all PPE requirements and safety policies
- Other duties assigned by management
SUPERVISORY RESPONSIBILITIES:
None
Job Qualifications
REQUIRED QUALIFICATIONS:
Skills:
- Follow written and verbal instruction
- Strong attention to detail
- Ability to work independently and maintain high levels of productivity
- Working knowledge of various forms and uses for basic chemicals
- Excellent time management
- Ability to legibly and accurately complete log books and documentation
- Strong, positive attitude and adherence towards safety
- Highly organized with the ability to maintain numerous ongoing projects
- Ability to lift 50 lbs. on a continuous basis
Experience:
- One-year experience in food, beverage, or dairy processing/manufacturing environment
- Previous experience handling and dispensing of chemical agents
Education:
- High school diploma or equivalent
PREFERRED QUALIFICATIONS:
- cGMP trained
- Knowledgeable of Good Document Practices
- Previous experience in a food or nutraceutical manufacturing environment
- Previous sanitation experience
US Benefits Statement
Herbalife offers a variety of benefits to eligible employees in the U.S. (limited to the 50 States and the District of Columbia), which includes Group Health Programs, other Voluntary Benefit Programs, and Paid Time Off. Group Health Programs include Medical, Dental, Vision, Health Savings Account (HSA), Flexible Spending Accounts (FSA), Basic Life/AD&D; Short-Term and Long-Term Disability, and an Employee Assistance Program (EAP). Other Voluntary Benefit Programs include a 401(k) plan, Wellness Incentive Program, Employee Stock Purchase Plan (ESPP), Supplemental Life/Critical Illness/Hospitalization/Accident Insurance, and Pet Insurance. Paid time off includes Company-observed U.S. Holidays, Floating Holidays, Vacation, Sick Time, a Volunteer Program, Paid Maternity and Paternity Leave, Bereavement Leave, Personal Leave and time off for voting.