Dishwasher

Part Time 
Dishwasher $16.50/Hr. 

•             Ensuring the availability of clean dishes

•             Washing dishes, pots, pans, and flatware

•             Cleaning Machines and appliances used in the kitchen

•             Unloading and storing deliveries

•             Taking out the trash and rinsing garbage cans

•             Operate the dishwasher

•             Safely use the chemicals used to wash and sanitize the dishes and your area

•             Receive and store food supplies

•             Clean, per approved sanitation and safety guidelines, all dishes, glasses, utensils, pots, and pans and related food preparation/serving items and equipment

•             Operate dish washer per approved guidelines

•             Clean items my hand for example pots, pans, counters, walls in the prep area, and appliances

•             Monitor equipment (report to maintenance)

•             Inventory of cleaning supplies

•             Wash empty trash cans, buss tubs, sweep the kitchen, and perform other tasks related to cleanliness

•             May work directly with food, such as unloading and stocking deliveries. Chopping and peeling vegetables or assembling orders

•             Clean restroom if needed

•             Assist other colleagues when needed, prep cooks

•             Keep the dishwashing area clean and safe

Knowledge and Experience

•             High school diploma or equivalent preferred

•             Prepared to receive on-the-job training

•             Physical stamina and mobility including ability to reach, kneel and bend

•             Ability to lift, push and pull required load (usually about 50lbs.)

•             California food handler’s certificate

Key Competencies

•             Work well with others to get tasks done

•             Exhibiting a positive attitude to promote a pleasant work environment

•             Following directions to get work done quickly, safely, and correctly

•             Caring about safety to limit on-the-job injuries, maintain a pest-free environment and serve customers acceptable food

•             Attention to detail

•             Reliability

•             Listening skills

•             Adaptability

•             Planning and organizing

•             Teamwork

•             Integrity

•             Honesty

•             High energy levels

•             Integrity including honesty and high ethical standards

•             Reliability including good timekeeping

•             High work standards including the ability to meet performance standards without supervision

Position Requirements

•             Colleagues must be able to work a flexible work schedule as needed, including nights and weekends

•             Colleagues must be able to rotate shifts if needed

•             Colleagues must be able to be on their feet for 8-12 hours during their shift

•             Colleagues must practice Self-Management of their mission 

•             Visual and auditory awareness

Salary : $17