What are the responsibilities and job description for the Server position at Indian Hills Golf Club?
Indian Hills is a private golf club and operates spring through late fall. Hours during off season would be limited to events and activities.
Key Responsibilities
Beverage and Food Service
- Know and perform all service standards set by the Club
- Make sure you understand all daily specials
- Understand and use proper sequence of service
- Demonstrate suggestive selling techniques
- Know and use proper procedure for serving wine to Members and Guests
- Communicate clearly with the kitchen on all special requests
- Advise Manager on Duty of any complaints as soon as they occur
- Responsible for accurate billing of all member and non-member tickets
Product Knowledge
- Have menu knowledge to include price, portion, preparation, and plate presentation
- Must know all current beverage offerings and be able to advise Members and Guests on
choices
- Understand food allergies and current food trends to ensure safety for all Members and
Guests
- Attend training programs such as Alcohol Awareness, Wine Training, Safety Training,
etc. as required by Management
Skills/Qualifications
- Must be of legal beverage service age
- High School diploma preferred
- Must be able to stand for long periods of time (6-8 hours)
- Must be able to lift up to 50lbs on occasion
- Some bending, twisting and squatting may be needed
- Adhere to appearance standards as described in the employee manual
Work Remotely
- No
Job Type: Part-time
Pay: From $10.59 per hour
Restaurant type:
- Casual dining restaurant
Shift:
- Day shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekend availability
Experience:
- Restaurant experience: 1 year (Preferred)
Work Location: One location
Salary : $11 - $-1
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