What are the responsibilities and job description for the Part Time - Server - Ole Red Gatlinburg position at Intertek?
- Greet all guests at table, respond to guest inquiries regarding menu, wine list and entertainment.
- Suggestive selling of menu items, beverages, desserts, etc. inform guests of daily specials and make recommendations.
- Anticipate and respond to guest needs.
- Respond to guest concerns/complaints regarding food or service and correct errors or resolve complaints with a friendly, positive attitude. Organize and prioritize service per appropriate service sequence.
- Take menu, beverage and bar orders from guests and communicate orders to kitchen and/or bar through POS terminal.
- Check food orders prior to serving to ensure that they are correct, properly presented, and that special requests have been met. Deliver food and beverages to table, pre-bus as necessary. Perform opening/running/closing duties according to policy.
- Have the ability to memorize menus and daily specials. Maintain line of sight/atmosphere control by circulating through work area throughout shift, while upholding all OEG safety and sanitation standards.
- Receive payment and process cash, credit card or traveler’s check transactions according to OEG procedures.
- Perform other duties as assigned.
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