What are the responsibilities and job description for the Beverage Director position at K5 Hospitality?
Job Title: Beverage Director
Location: Atlanta, GA
About Us:
K5 Hospitality proudly holds the distinction of being an award-winning and renowned scratch kitchen establishment within Atlanta's upscale casual dining landscape. We are known for our commitment to providing our guests with a remarkable dining experience.
Job Description:
We are currently seeking a passionate and creative Beverage Director to oversee the wine, beer, and liquor program. This includes, but is not limited to ordering supplies, developing and operating within a budget, and managing inventory.
Responsibilities:
- Oversee the bar's operation and manage the staff.
- Provide leadership to the staff to maintain standards of quality, consistency, and efficiency.
- Cultivate relationships with beverage vendors.
- Coach, develop, and lead the staff by providing guidance and training to enhance their skills and teamwork.
- Ensure the staff is complying with all health and safety regulations.
- Monitor inventory and oversee ordering and cost control.
- Participate in the development of specialty cocktails and special menu items.
Qualifications:
- Proven experience as a Beverage Director or in a leadership role within an upscale restaurant.
- Exceptional leadership, organizational, and time management skills.
- Extensive knowledge of bar inventory management with in-depth expertise of wine, beer, and cocktails.
- A passion for delivering exceptional dining experiences.
Benefits:
- Above industry salary and results-based bonus structure.
- Health and dental insurance.
- Paid vacation, sick, and holidays.
- Opportunities to work with a talented and dedicated team.
- Complimentary shift meals and allowance for family members.
- Relocation costs if moving from a different state to Atlanta.
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