What are the responsibilities and job description for the Sushi Chef at $25/hour position at Koi Sushi?
About us
Koi Sushi is a small business in Oviedo, FL. We are professional, agile and our goal is to Making sushi with consistently good quality at a high pace..
Our work environment includes:
- Modern office setting
- Food provided
```Duties:
- Prepare sushi dishes according to recipes and customer preferences
- Ensure the quality and presentation of sushi dishes
- Maintain cleanliness and organization of sushi station and kitchen area
- Monitor inventory and order supplies as needed
- Collaborate with the kitchen team to ensure smooth operations
- Follow all food safety and sanitation guidelines
Qualifications:
- Proven experience as a Sushi Chef or relevant role
- Extensive knowledge of sushi preparation techniques and ingredients
- Ability to create visually appealing and delicious sushi dishes
- Strong attention to detail and ability to work in a fast-paced environment
- Excellent knife skills and ability to handle raw fish safely
- Knowledge of food safety regulations and best practices
- Good communication and teamwork skills
Benefits:
- Competitive salary based on experience
- Opportunities for career growth and advancement within the company
- Employee discounts on food and beverages```
Job Type: Part-time
Pay: $25.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Experience level:
- 5 years
Restaurant type:
- Casual dining restaurant
Shift:
- Evening shift
Weekly day range:
- Weekends only
Ability to commute/relocate:
- Oviedo, FL 32765: Reliably commute or planning to relocate before starting work (Required)
Experience:
- Sushi making: 3 years (Required)
Shift availability:
- Night Shift (Required)
Work Location: In person