Seasonal Production Coworker - Kitchens

Kwik Trip
La Crosse, WI Full Time
POSTED ON 3/25/2024 CLOSED ON 4/26/2024

What are the responsibilities and job description for the Seasonal Production Coworker - Kitchens position at Kwik Trip?

Already a Kwik Trip Coworker?  Follow this link to apply:  myapps.kwiktrip.com 
Location: Department 849 
Minimum Starting Pay: $18.00 
Shift: Variable

 


 

Kwik Trip’s Kitchens is looking for individuals for a variety of seasonal positions.

 

Our state-of-the-art Kitchens department located in La Crosse, WI produces over 40 different food products for our 800 retail stores.  Kwik Trip customers are able to enjoy everything from our soups, salads, sandwiches to our Pothole Pizzas. With our expansion we are now able to offer a variety of Take Home Meals and finished fruit and vegetable products, all prepared daily by our Kitchens team.

 

As a coworker in our Kitchens your primary job responsibilities will be:

  • Prep work
  • Filling production lines with food ingredients
  • Operating food production lines and adjusting equipment as needed
  • Ensuring food production lines are operating appropriately to create a quality finished product

 

Work Schedule:  40 hours per week.  These positions will be available from May through August.

 

Starting Rate of Pay is $18.00 per hour. Weekend Premium Pay: additional $3.00 an hour between the hours of 7:30pm Friday and 5:00am Monday

 

 

Available schedules include:

  • Monday through Friday working 5:30am to 1:30pm

  • Monday through Friday working 1:00pm to 9:00pm

 

 

Qualifications: Accurate/detail orientated; adhere to sanitation/hygiene standards; basic math aptitude; work in a safety conscious environment; willing to learn/perform variety of job tasks; work in a fast paced production environment; work well alone/with others; knowledge of standard procedures in an automated food production line; ability to operate equipment at a necessary production rate; prior production and power pallet jack experience is a plus; prior experience in a kitchen environment is a plus.

 

Physical qualifications: perform repetitive reaching/wrist/hand movements constantly; stand/walk up to 10 hours per shift constantly; lift/carry up to 50 pounds to 36 inches occasionally; lift/carry up to 35 pounds to 72 inches frequently; work in temperatures of 30-45 degrees F.

 

Please note: depending on the specific position, the physical requirements will differ. 

 

 


Kwik Trip, Inc. is a family-owned, Midwest company, in operation since 1965. We are dedicated to serving our guests and coworkers while treating everyone like family. Along with our award-winning culture, we are proud to be an Equal Opportunity Employer. Learn more about Kwik Trip and our culture.
Learn more about....

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