What are the responsibilities and job description for the Baker position at Leo's Bread?
Leo's Bread is looking for a full time baker with a weekly schedule of Sundays (5am-3pm), Mondays (flexible start time), Tuesdays (flexible start time) & Wednesdays (5am-3pm). We are a neighborhood bakery in the 7th ward of New Orleans that aims to make great products in a fun & comfortable work environment. Our small team of bakers mix, shape, laminate & bake all of our breads, croissants & bagels. This position includes a bit of kitchen prep as well (mixing cookie dough, cream cheese, making frangipane etc). Applicants should have at least one year of baking experience or relevant kitchen experience, be excited to work on a small team and enjoy a busy work environment.
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