Server

Loch Bar - Boca
Boca Raton, FL Full Time
POSTED ON 2/4/2022 CLOSED ON 2/14/2022

What are the responsibilities and job description for the Server position at Loch Bar - Boca?

Server Job Posting

The Role

The Server’s primary responsibility is to create an uncompromising dining experience throughout the guest’s visit. Our servers demonstrate genuine hospitality, work neatly and cleanly, and have the ability to multitask and work in a team environment. The server answers questions about the menu, sells the restaurant's food and drinks, and communicates orders with the kitchen staff while maintaining a warm and friendly demeanor

The Rewards

Joining Atlas Restaurant Group is more than a job. We are one of the fastest growing companies in Baltimore and we care about the city. You will interact daily with ownership and members of the senior management team. We will work with you to establish yourself and will support your interest in growing your career.

We offer:
Job training and excellent internal growth opportunities
Food and drink tasting and education
Health, Dental and Vision Insurance to Full-Time Employees
Flexible Schedules
Restaurant discounts

The Requirements

As a Server, we would love you to have:
At least 1-2 years of experience in fine dining restaurants as a server
Convey information and ideas with clarity and genuine warmth and hospitality
Knowledge and passion for seafood, beer, wine and whiskey a plus
Able to perform in a team serving environment
Must have a working knowledge of Micros or any POS system
High School Diploma or equivalent. Some college preferred
Availability to work nights, weekends, and holidays-REQUIRED
Ability to stand during entire shift
Ability to lift 30 lbs

The Restaurant

Opened in December 2018, Loch Bar is located in the center of Boca Raton’s bustling Mizner Park. With an impressive raw bar with over a dozen east and west coast oysters, Loch Bar draws inspiration from old-time seafood houses, bringing an air of casual luxury to the enjoyment of fresh and flavorful seafood. In addition to offering a wide selection of local craft beers and handcrafted cocktails, the beverage program centers around one of Florida’s largest whiskey lists.

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