What are the responsibilities and job description for the Kitchen Staff position at Loveridge Place?
Seeking a reliable, responsible, hard working team player. Must have line cook experience and be available early mornings and weekends. Cooking breakfast food to order will be the main responsibility in addition to opening and closing duties, food prep, and assistance with pastry production. Kitchen experience is required, a background in breakfast and/or pastry preferred.
Candidate would assist in production as well as potentially creating menu items. Room for growth depending on experience. Must have a positive attitude.
Job Type: Part-time
Pay: From $18.00 per hour
Physical Setting:
- Fast casual restaurant
Schedule:
- Every weekend
- Holidays
Experience:
- Expeditors: 1 year (Preferred)
Work Location: One location