What are the responsibilities and job description for the Restaurant Manager position at Luna Grill?
Restaurant Manager
We are seeking leaders for our next generation of Lunatics who are passionate about life, goals, people and of course real food. A lunatic is energetic, passionate, enthusiastic, driven and inspired to create a unique experience.
Restaurant Manager:
- Leaders-The success and development of others is a top priority!
- Energetic and Engaged – This is your restaurant, own it!
- Part of the team – We are family and together we are passionate, energetic, inviting, honest, and proud.
- The Power of One You - You make the difference in the guest experience with everything that you do.
We look to our Restaurant Managers to inspire, train and develop their team on a daily basis. The Restaurant Manager will provide support for the General Manager in leading successful day to day operations.
As the Restaurant Manager, you will:
- You will provide daily leadership and development to all Front of the House Team Members
- Know and comply with all Luna Grill standards
- Assist with building restaurant sales, and maintaining budget through the P&L
- Prepare weekly schedule for the Front of the House with the assistance of the General Manager
- Process all reports in a timely manner
Our Restaurant Managers need to:
- Possess the highest form of integrity, trustworthy, and reliable
- Ability to work with little to no supervision
- Communicate clearly and effectively with guests and team members
- Show and provide effective leadership and problem-solving skills
- Provide a strong, detailed orientation to all front of the house team members
We are committed to creating an environment of fostering growth and development throughout Luna Grill. Being a Lunatic is a must!
Because let’s face it, our culture cannot be duplicated…. Join the Luna Grill Family!
