Job Posting for Packing Supervisor | Pastry Production at Maison Kayser USA
Basic Job Function:
The Packing Supervisor is responsible for assisting in the successful operations of the packing department to help ensure all employees are completing their tasks in a timely manner. Duties of this position include supervising product packaging, ensuring that standards of quality are being met consistently, reporting any discrepancies to the Executive Pastry Chef, and monitoring inventory. Task/Responsibilities:
Supervise and give daily guidance and direction to staff.
Plan for peak periods, events and seasonal changes
Check in with employees to confirm attendance, making sure all employees are prepared to begin shifts
Ensures department employees are trained and adhere to all worksite safety, food safety, hygiene protocols and compliance standards.
Ensure staff follow established policies and procedures while encouraging quality and continuous improvement
Ensure work area teams follow the continuous improvement framework in the areas of Safety, Food Safety Quality and Productivity
Primary liaison between floor personnel and management
Checks for damaged goods; verifies quantity
Maintain and adhere to all worksite safety, food safety, hygiene protocols and compliance standards
Wrap, package, and ship product; delivers and retrieves products to and from storage areas.
Tags and issues supplies, rotates inventory
Ensure Freezer and loading docks are clean and organized
Energetic, decisive, engaging with ability to manage competing priorities in a fast-paced environment
Other projects or duties as assigned
Minimum Requirements:
Minimum 1 year experience in a Supervisory role
Excellent communication and organization skills
Strong organizational and influential leadership skills - managing and empowering personnel or teams
Comfortable in a fast-paced environment
Ability to safely operate warehouse equipment such as pallet jacks.
Ability to work in varying temperatures ranging from 35F to -05F
Interacts with people effectively. Able and willing to share and receive information.
Recommend ideas on avoiding issues before they arise.
Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Stand, sit, or walk for an extended period.
Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move over sloping, uneven, or slippery surfaces.
A "can do" work ethic and the ability to be a role model
Ability to understand and demonstrate all of Maison Kayser’s Core Values: Authenticity, Innovation, Quality, Passion
Ability to meet all Maison Kayser Behaviors: Team Work, Willing to Learn, Open to Feedback, Passion
Other duties not listed here may be assigned by leadership.
Education and Experience:
High School Diploma or equivalent preferred
Bilingual - English and Spanish preferredPrevious exposure to high-volume production site situations and a demonstrated ability to communicate needs and progress/status during rush periods
"Maison Kayser is an Equal Opportunity Employer"
Salary.com Estimation for Packing Supervisor | Pastry Production in Bronx, NY
$73,138 to $96,708
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