Bartender

Bartender - Staten Island, NY

About Us:

Millie’s Old World is a restaurant rooted in one family’s commitment to preserving the “Old World” in terms of recipes and tradition but steps into the “New World” with modern ambiance and décor. Evoking memories of bountiful “Sunday Suppers” where families gathered around the table to share recipes passed down from generation to generation, Millie’s Old World Meatballs & Pizza is bringing that same convivial feeling of a close knit Italian family to everyone. Millie’s is a restaurant rooted in one family’s commitment to preserving the “Old World” in terms of recipes and traditions but steps into the “New World” with modern ambiance and décor. Named after their grandmother Millie, the restaurant is the brainchild of two brothers seeking to share their passion for Italian food and celebration of the Italian culture of their heritage.

Position Overview:

We are seeking a skilled and dynamic Bartender to join our team. The ideal candidate will be passionate about mixology, possess excellent interpersonal skills, and thrive in a fast-paced environment. As a Bartender, you will be responsible for crafting a wide range of beverages, providing attentive service to guests, and maintaining a clean and organized bar area.

Requirements:

• 3 years of proven experience as a Bartender in a high-volume restaurant or bar environment.
• Extensive knowledge of beverage preparation techniques, including mixing cocktails, pouring wine, and serving beer.
• Strong customer service skills with the ability to create a welcoming and hospitable atmosphere for guests.
• Excellent communication and interpersonal abilities, with a focus on teamwork and collaboration.
• Ability to multitask and prioritize tasks effectively in a fast-paced setting.
• Knowledge of safety and sanitation guidelines for handling food and beverages.
• Flexibility to work evenings, weekends, and holidays as required.

Preferred Qualifications:

• Certification or training in bartending or mixology.
• Passion for the hospitality industry and a genuine enthusiasm for delivering exceptional service.

Pay & Benefits:

• $16 per hour plus gratuity

Responsibilities:

• Mixology Mastery: Prepare and serve a diverse selection of cocktails, wines, beers, and non-alcoholic beverages with precision and flair, adhering to recipes and standards set by the establishment.
• Customer Service Excellence: Engage with guests in a friendly and professional manner, taking orders accurately, offering recommendations, and providing personalized service to enhance their overall dining experience.
• Bar Operations: Efficiently manage inventory, including ordering and stocking of bar supplies, ensuring adequate levels are maintained at all times. Handle cash transactions, process payments accurately, and maintain a balanced cash drawer.
• Cleanliness and Organization: Maintain cleanliness and sanitation standards in the bar area, including bar tops, glassware, utensils, and equipment. Adhere to safety protocols and proper handling of hazardous materials.
• Team Collaboration: Work collaboratively with fellow team members, including servers, kitchen staff, and management, to ensure seamless service and guest satisfaction. Communicate effectively and assist colleagues as needed during peak hours.

We are an Equal Opportunity Employer committed to embrace diversity.

Job Type: Full-time

Pay: From $16.00 per hour

Restaurant type:

• Bar
• Casual dining restaurant

Weekly day range:

• Weekends as needed

Experience:

• Bartending: 3 years (Preferred)
• Cocktail: 3 years (Preferred)
• Bar management: 3 years (Preferred)

Work Location: In person

Salary : $16