What are the responsibilities and job description for the Restaurant Cook position at My Burger?
My Burger in the Twin Cities is looking for a full time / part time cook! Tons of room for growth within the company!
-BOH include: Grill, Shakes/Malt preparation, Fryers, and Toppings.
-We are always looking for skilled Kitchen Managers to bring into our kitchens!
-Must be willing to do dishes as we are a team and everyone does their part!
-Must be able to follow the direction of the Kitchen Manager, Shift Supervisor, or Restaurant Manager including but not limited to; prep, cleaning tasks, closing duties, cooking specs, and store organization.
We are a family owned burger joint based out of Minneapolis. We have 8 locations and a food truck, but we aren't stopping there. New restaurants coming soon! We are looking to add quality talent that can grow with us. Nearly all of our GMs and AMs have been promoted from an hourly position. No joke. We reward results and hard work! Are you the next one? Apply now!
We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
