Baker

Olsen's Danish Village Bakery
Solvang, CA Full Time
POSTED ON 1/20/2024 CLOSED ON 2/13/2024

What are the responsibilities and job description for the Baker position at Olsen's Danish Village Bakery?

We are looking for a Baker to prepare different types of Danish baking goods such as bread and a wide range of pastries, cookies, cakes and Danish delights. Baker responsibilities include opening the bakery early in the morning, mixing dough, preparing fillings and glazing pastries. To be successful in this role, you should have work experience as a Baker and be able to decorate cakes using creative techniques. Ultimately, you will make sure we offer fresh and delicious goods to our customers on a daily basis.

Responsibilities

  • Open the bakery early in the morning
  • Weigh flour and other ingredients to prepare dough
  • Bake different bread types, such as ciabatta, hard rolls and different types of breads
  • Adjust oven temperatures to ensure proper baking
  • Mix various ingredients to create fillings for cakes and Danish delights (e.g. chocolate ganache, cream cheese and custard)
  • Decorate cakes with glazes, icings, buttercream and edible toppings
  • Shape dough to prepare different types of pastries, including croissants, cookies and hard rolls
  • Prepare custom-made pastries based on customers’ preferences (e.g. birthday cakes)

Requirements

  • Experience as a Baker, Pastry Chef or similar role
  • Familiarity with all professional kitchen equipment, including mixers, blenders and dough sheeters
  • Understanding of food safety practices
  • Experience with cake decoration techniques
  • Excellent time-management skills
  • Ability to remain calm and focused in a fast-paced environment
  • Team spirit, with a customer-focused attitude
  • Flexibility to work in early morning shifts
  • Certification from a culinary school is a plus

We are open to discuss pay/salary/benefits. We will make sure to train you in order to perfect your Danish baking skills.

Job Type: Full-time

Pay: $19.02 - $19.68 per hour

Compensation package:

  • Hourly pay

Restaurant type:

  • Bakery
  • Café

Schedule:

  • Every weekend
  • Holidays
  • Morning shift
  • Night shift
  • Weekends as needed

Work Location: In person

Salary : $19 - $20

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