What are the responsibilities and job description for the Warehouse Lead- Night Shift position at Pacific Seafood?
At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the planet. We cultivate a work environment that listens to our team members, nurtures potential, embraces diversity, and values innovative thinking. As a leader in the seafood industry, we know that the key to our success is based on the commitment to excellence displayed by each of our team members.
Summary:
Help manage and achieve teamwork, quality, productivity and excellence in all warehouse and production activities. Assists in the management of operations of all functions of the warehouse. Receives stock into inventory using approved company inventory control & QA methods. Responsible for efficiently receiving, shipping, accounting for products coming into and going out of the plant, order picking, and invoicing.
Key Responsibilities:
- Be a role model in projecting and applying The Pacific Group Diamond Philosophy (Productivity, Quality, Excellence and teamwork) and promote teamwork at all times.
- Learn aspects of all aspects of the warehouse position; order picking, order clearing, truck loading, receiving, and stocking.
- Receive and verify deliveries of orders and amounts of products received.
- Picks orders accurately and efficiently.
- Assist in the management of the productivity and accuracy of all order selection in cooler and freezer.
- Maintain Truck Loading standards.
- Maintain and promote plant and crew safety at all times.
- Ensure the warehouse configuration is maintained and products are properly slotted and rotated.
- Ensure order pull quality, efficiency, and productivity.
- Assist in all physical inventories and cycle counts.
- Shelve stock into its properly slotted area.
- Verify quality of merchandise received.
- Maintain a clean organized warehouse, dock and shipping office.
- Monitor productivity rates for all areas using man power plan.
- Perform other duties, as assigned.
What You Bring to Pacific Seafood:
Required
- High school diploma or GED.
- Minimum two years’ related experience and/or training
Preferred
- Equivalent combination of education and experience.
- Forklift Certification
Total Compensation:
At Pacific Seafood, your base wage is only a portion of your overall compensation package. We invest in our Team Members through a comprehensive and attractive total rewards package, including but not limited to:
- Health insurance benefits options, including medical, prescription, vision, dental, basic group life and short-term disability
- Flexible spending accounts for health flex and dependent care expenses
- 401(k) retirement plan options with generous annual company profit sharing match
- Paid time-off for all regular FT team members to include sick days, paid holidays, vacation, and personal time
- Employee assistance program providing confidential professional counseling, financial and legal assistance at no charge to team members and immediate family members
- Product purchase program
Pacific Seafood is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
