What are the responsibilities and job description for the Dining Services Director position at Pacifica Senior Living?
Job description
Pacifica Senior Living is looking for a great Dining Services Director to join our team!
We are proud to be voted best senior living in the Nation for 2020!
Pacifica Senior Living, a division of Pacifica Companies founded in 1978, has communities throughout Arizona, California, Florida, Idaho, Nevada, New Mexico, North Carolina, South Carolina, Oregon, Rhode Island, Texas, Washington, Virginia and Utah. Our communities offer Independent Living, Assisted Living, Memory Care, Adult Day Care, Respite and Skilled Nursing.
Pacifica Senior Living is a dynamic growing senior living company that provides elegant senior living throughout the United States. We are always seeking highly motivated, focused and determined people to join our team! Our Senior Living options include: Independent Living, Assisted Living, Memory Care, Skilled Nursing, Namaste Therapy, Hospice, Home Health, and Personalized Living.
Summary:
Provide overall supervision and direction for dining services program, catering, the dining room, and room service programs. Director is also responsible for delivering these programs in a manner that exceeds residents' expectations and provides the Community with additional revenues.
Duties and Responsibilities:
· Support the mission, vision, and culture of the organization through positive communication and leadership.
· Contribute to Community relationships by demonstrating cooperation and professional conduct with residents, families, fellow associates, physicians, pharmacies and other vendors or persons.
· Contribute to team effort by being flexible in work assignments; by furnishing support; by taking initiative; and by understanding how this position affects and compliments all other Community positions.
· Able to maintain work pace appropriate to given work load. Perform activities on schedule while maintaining regular attendance and punctuality within specified tolerance.
· Supervise kitchen and dining room staff, provide training, set and adjust rates of pay and hours of work, provide informal and formal performance feedback, recognize both appropriate and inappropriate behaviors/performances through rewards and discipline, and apportion work among subordinates.
Other Duties:
· Order food and kitchen supplies from approved vendors and maintain good communication with all vendors.
· Record and maintain adequate food inventory and complete reports as required by Pacifica.
· Follow all Pacifica dietary policies and procedures and ensure compliance by other food service employees.
· Ensure that employees practice safe food-handling techniques and comply with federal, state, county, and city regulations regarding health, safety, and sanitation.
· Ensure that personnel who display signs of communicable diseases are not working.
· Hold regularly scheduled staff meetings with all dining room personnel to ensure efficient kitchen
Required Experience:
· Minimum of two years’ experience in food service management, supervision, food purchasing, safety, sanitation, and menu preparation
· Good computer skills and ability to learn new programs
· Must have or be able to obtain a valid First Aid Certification
Why Join Us? You Can Make a Difference!
Grow your career and do the job you love with people you enjoy working with! We offer competitive benefits and salaries.
Pacifica Senior Living is a premier company providing care to seniors and their families throughout the United States. We specialize in full-service, assisted living and memory care. We offer a competitive starting wage along with a comprehensive employee benefits package that includes, but is not limited to:
· Health, Dental, Vision, 401K
· Paid vacation, holidays, and sick leave
· A positive working environment
· Growth Potential
Job Type: Full-time
Pay: From $71,000.00 per year
Benefits:
- 401(k)
- Dental insurance
- Flexible schedule
- Health insurance
- Vision insurance
Experience level:
- 1 year
Restaurant type:
- Casual dining restaurant
Shift:
- 8 hour shift
- Day shift
Weekly day range:
- Monday to Friday
Ability to commute/relocate:
- Chino, CA 91710: Reliably commute or planning to relocate before starting work (Required)
Work Location: One location
Salary : $71,000