Chef de Cuisine

Palette Bistro is looking for a talented and experienced Chef to join our team. Lead culinary program of one of the highest rated restaurants in northern michigan.

Responsibilities:

• Represent Wineguys Restaurant Group in the most positive manner with current, future guests, management and staff
• Uphold company standards: Wineguys restaurant group places its guests at the top of the organization. We are committed to providing an exceptional dining experience through outstanding service, perfect flavor and presentation of food and beverages while offering great value. Wineguys offers a competitive opportunity with growth potential in a consistent, positive environment.
• Creates, costs and executes menu items consistent with company values of flavor/presentation/value
• Makes recommendations for hiring, evaluating, compensating and terminating employees.
• Leads 6 – 15 employees by example and with clear communication. Keeps proper record keeping on all kitchen employees
• Provides ongoing training, support and growth opportunity for kitchen staff members
• Must be able to manage labor and food cost consistent with company objectives

Job Requirements:

• Guest Focus: Must believe that the guest is the pinnacle of the organization
• Teamwork/communication: Must lead by example. Maintains the gold standard of appearance and communication and be approachable towards all members of staff.
• Food: Must have a passion for creating flavorful dishes that are presented consistently well
• Management: Must have prior supervisory experience in a restaurant
• Accountability: Must be able to manage your time, maintain efficiencies and schedule others appropriately.
• Exceed all health department standards and teaches best food handling procedures (serve safe)

If you are passionate about food and have a desire to create memorable dining experiences, we would love to hear from you.

Job Type: Full-time

Pay: $55,000.00 - $75,000.00 per year

Benefits:

• 401(k)
• 401(k) matching
• Food provided
• Health insurance
• Paid time off

Experience level:

• 5 years

Pay rate:

• Yearly pay

Shift:

• Day shift
• Evening shift

Supplemental pay types:

• Bonus pay
• Performance bonus

Weekly day range:

• Weekend availability

Work setting:

• Upscale casual restaurant

Work Location: In person

Salary : $55,000 - $75,000