What are the responsibilities and job description for the Baker position at Panera Bread?
BAKER (2:00pm - 10:00pm)
Come join Panera Bread ? an award winning leader in the restaurant industry. We are a top franchise group with great growth potential, looking for excellent people to join our team!
Our Bakery is the heart of our cafes, and baking fresh every day is essential to Panera?s success. Our bakers use the best ingredients and their expertise to create the quality bread and baked goods that our customers love.
Bakers begin as Bakers-In-Training (BIT) to learn the complex art of baking and become certified to work alone. They use their expertise to create quality bread and baked goods on time and within specs. They work diligently to coordinate their daily responsibilities, and uphold procedures and standards to ensure we deliver the high-quality products our customers love.
As a Baker at Panera, your job is to:
- Bake all the fresh bread and pastries your cafe needs each day.
- Maintain our high standards for flavor and quality, using 100% real ingredients.
- Perform stocking, food prep, cleaning, and sanitation tasks as needed.
- Help build our culture of Warmth, Belonging, Growth, and Trust.
- Step in and support your manager and team
Requirements
- This is a full-time position (2 p.m. - 10 p.m.) that requires flexible schedules including weekends and holidays, and may require driving to several locations as needed. Accordingly, your own transportation is required.
- Minimum age ? 18 years of age
Benefits
We offer a competitive wage commensurate with experience, bonus potential & a comprehensive benefit package including health, dental, paid-time off, 401K, and other employee benefits.
Qualified candidates will be contacted directly by the hiring manager.
Lemek Slower Lower LLC/Panera Bread is an Equal Opportunity Employer.
