Barback

No experience necessary. We are looking for individuals that have a great attitude, a willingness to learn, and the ability to lift @50lbs at a time, ability to move quickly, yet carefully in tight spaces, no issues going up and down 1 flight of stairs multiple times a shift. Each shift is roughly 10hrs give or take. Also expect a morning prep shift 1-2 times a week from 9:30am - 11:30am.

Example shift:

3:00 - setting up the bar with Bartenders for the evening’s shift

4:00 - open and work

@10:00pm - start closing procedures

Bar Back job duties are below, but not limited to:

Opening

• Put away all liquor and beer deliveries that came in during the day.
• Juice citrus, pour into quarts and bottles, label and date them.
• Prep syrups, pour into quarts label and date them.
• Prep garnishes as needed, label and date containers properly.
• Keep the bar fully stocked at all times.
• Refill ice wells.
• Restock liquor bottles.
• Change out beer kegs.
• Replenish straws, napkins, picks, receipt paper and other counter items.
• Maintain clean bar rags in each bartender’s station.

During Shift

• Clean and polish glasses. Collect empty glasses and dishes from the bar. Keep back bar and bar top presentable.
• Refill juices, syrups, bitters as needed by bartenders.
• Clean drink spills and sweep broken glassware.
• Help the bartenders with any additional needs.
• Help out with punching orders into the POS system as needed.
• Take out the trash or recycling throughout the shift (and wash hands after handling any garbage).
• Relay key info to management, such as if a line is forming outside, if someone is drinking out of an outside bottle, and if someone appears to be underage or too rowdy.

Closing

• Clean and polish all glassware in machine.
• Restock all bar items (Paper goods, straws, liquor, wine, beer, & n/a beverages, etc).
• Clean all bar mats, guest placemats, and bring back to the bar.
• Empty wine bin, marry wines appropriately, cap/seal wine place back in appropriate wine fridge.
• Put away all liquor and beer deliveries that came in during the day.
• Unclog and clean all bar sinks.
• Take out the trash or recycling at end of the shift.
• Check in with Bartender before leaving.

Job Type: Full-time

Pay: $19.00 - $23.00 per hour

Expected hours: 30 – 40 per week

Benefits:

• Employee discount
• Flexible schedule
• Health insurance
• Paid time off

Restaurant type:

• Bar
• Casual dining restaurant
• Upscale casual restaurant

Shift:

• 12 hour shift
• Day shift
• Evening shift
• Night shift

Weekly day range:

• Every weekend
• Monday to Friday

Experience:

• Restaurant: 1 year (Preferred)

Shift availability:

• Night Shift (Required)
• Day Shift (Required)

Ability to Commute:

• Morristown, NJ (Required)

Ability to Relocate:

• Morristown, NJ: Relocate before starting work (Required)

Work Location: In person

Salary : $19 - $23