What are the responsibilities and job description for the Blow Mold Operator, Dairy - Atlanta position at Publix?
- performing all team assignments
- maintaining housekeeping
- starting, shutting down, monitoring and adjusting Blowmold machines and related equipment
- running Blowmold and Auto Pack machines and associated equipment
- monitoring and recording all machine functions: temperatures, pressures and speeds
- maintaining quality aspects such as weights, neck, weak spots and leak checks
- unloading railcars and loading/unloading bottle trailers
- other duties as assigned.
Qualifications:
- must be at least 18 years old
- must demonstrate excellent work habits in line with Good Manufacturing Practices (GMPs)
- must demonstrate safe working habits
- must obtain license and operate forklift
- must be able to lift in excess of 20 pounds frequently
- must be able to learn and perform all positions
- must be able to work in a fast-paced environment
- must have good human relations skills (the ability to work well with others and be a team player)
- must be able to work any shift, nights, weekends, holidays, and extended hours
- must have excellent attendance and punctuality
- must have excellent safety work habits
- must be willing to assist other team members in other areas
- must be able to perform steady and productive work for an extended period of time
- must be able to work efficiently with little or no supervision
- must be able to follow detailed written and verbal instructions
- must possess basic math skills
- must be able to communicate effectively
- must show enthusiasm, initiative, and pride in work and
- must show a commitment to Publix and our mission.
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