Quality Branded is seeking a Floor Manager to join our growing team!
Candidate must have:
Elevated leadership skills.
Experience in high volume, premier NYC restaurants.
Prior management experience preferred, but not required
Passion for restaurants and hospitality and a positive, hard-working mindset
We provide you:
A real career in the restaurant industry.
An established, stable, professional company.
Opportunities for advancement and growth within our multiple locations.
Great perks and benefits.
Our great perks and benefits include:
Up to $5500 in annual dining benefits at our 8 NYC restaurants
Access to Cigna's National Medical Plan including multiple tiers and family plan options
Supplementary benefits including Dental, Vision, Life, and Transit benefits.
401(k) with Company Match.
Continuing Education Reimbursement Program for courses including wine, language, technology and other
Quarterly Stipend for Cell Phone and Professional Clothing Purchases
New Parent Bonus
Competitive Salary, Annual Bonus Potential and Paid Time Off
Quality Branded is a group of upscale restaurants, which are owned or managed by father-son restaurateurs Alan and Michael Stillman with chef Craig Koketsu, including the flagship location of Smith and Wollensky, Quality Meats New York, Quality Italian New York and Denver, Quality Bistro, Quality Eats, Zou Zou's, Chez Zou and Don Angie.
Quality Branded provides equal opportunity with regard to all terms and conditions of employment.
Salary.com Estimation for Floor Manager in New York, NY
$52,686 to $71,167
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