Maitre

Red Hook Tavern
Brooklyn, NY Full Time
POSTED ON 4/29/2024 CLOSED ON 5/10/2024

What are the responsibilities and job description for the Maitre position at Red Hook Tavern?

Red Hook Tavern is looking for a Maitre d'

We are looking for a wonderful Maitre d' to join our team. The Maitre d' is typically the first person a guest meets at the tavern, setting the tone for the entire experience.

A certain amount of flexibility is necessary since we are operating outside on our patio as well as inside the tavern.

Responsibilities :

  • Greet guests as they enter, putting them on a waiting list as necessary.
  • Provide guests with link to menus and answering any initial questions.
  • Graciously seat guests while keeping table rotation in mind.
  • Engage with guests upon departure to complete the dining experience.
  • Efficiently run the floor plan, perfectly coordinating reservations and the waitlist.
  • Take guest information and quote wait times accurately when tables are not immediately available.
  • Be observant to the needs of guests and fellow team members.
  • Help dining room staff by setting and clearing tables; replenishing water; serving beverages.
  • Remain up to date on all food menu items and changes.
  • Stay informed about all the items on our by the glass list (wines, beers, cocktails).
  • Have basic understanding of classic cocktails and taking drink orders.

Requirements :

  • Able to provide excellent guest service and maintain grace under pressure in a fast-paced environment
  • Organized
  • Punctual
  • Able to stand for 8 hours at a time
  • Friendly personality
  • Problem solving skills
  • Attention to detail
  • Interest in learning more about food, wine and cocktails
  • Excellent communiction skills
  • A desire to help out where needed and work as part of a team
  • Last updated : 2024-04-29

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