What are the responsibilities and job description for the Busser position at Riverview Restaurant?
we are looking for dependable and enthusiastic bussers & food runners, you must be able to reliably commit to shifts when we are open, which is Weds through Saturday 5pm-10pm.
Riverview is a community and regional favorite. We maintain a safe, clean and team oriented environment, pay above average and treat staff well. We are looking for service associates / bussers to join our team and help us create exceptional memories for our guests. All staff benefit from dining discounts for themselves and when their family dine with them. we guarantee a minimum hourly wage of $16 but with tips this is significantly higher typically up to $21/hr
JOB SUMMARY:
Create an exceptional customer experience through supporting service & bar staff, lead the delivery of food safely from kitchen and the return of service ware to wash station.
RESPONSIBILITIES:
- Work, and act in a manner consistent with the mission of Riverview Restaurant
- Table Service
- Set tables with clean linens, condiments, or other supplies.
- Promptly greet guests as they are seated and serve ice water, coffee, rolls, or butter to guests.
- Respond appropriately to guest requests, and communicate guest requests to server as needed.
- Clear tables after guests, wipe tables or seats with dampened cloths or replace dirty tablecloths.
- Promptly clean table tops, chairs and the floor under and around tables between guests.
- Remove used tableware between courses and provide tableware for next course.
- Take soiled tableware to the designated area, and unload, sort and stack silverware, dishes, and glassware for cleaning.
- Carry food, dishes, trays from kitchens or supply areas to serving counters, take food, dishes or trays from Kitchen service counters to dining room service staff, serve food to guests when servers need assistance
- Maintain adequate supplies of items such as clean linens, silverware, glassware, dishes, or trays.
- Clean up spilled food or drink or broken dishes and remove trash.
- Clean counters, shelves, walls, furniture, or equipment in food service areas or other areas of the restaurant, and mop or vacuum floors.
- Fill beverage or ice dispensers, stock serving areas with condiments and refill condiment containers.
- Wash glasses or other serving equipment at bars assist bar staff with garnish prep if required
- Coordinate with and assist fellow employees to meet guests’ needs and support the operation of the restaurant.
- Fill-in for fellow employees where needed to ensure guest service standards and efficient operations.
MINIMUM EXPERIENCE / QUALIFICATIONS
- Able to understand and speak english
- Able to work in a standing position for long periods of time (up to 9 hours)
- Able to lift, reach, bend and stoop and lift service and waste items up to 50 lbs
Job Type: Part-time/full-time
Salary : $16